Lane’s BBQ “Sorta White” sauce is a fan favorite! This creamy mayonnaise-based unique creation is great for beef and chicken but can also be used as a dressing or a dipping sauce for fries and veggies. The mayo gives it a silky texture, then you get a great pop in flavor from the horseradish and apple cider vinegar. Then it finishes off with a little kick from the blend of chili peppers.
Blues Hog Tennessee Red Sauce
Blues Hog BBQ began in the hills of Tennessee by Pitmaster and chef Bill Arnold. His range of rubs and sauces are made with the highest quality sugars and spices to standards high above the rest.
Blues Hog Tennessee Red Sauce is a thin vinegar and pepper based sauce popular in Southern Barbecue Joints. This sauce is excellent as a marinade, baste, dipping sauce, or even on pork and beef sandwiches!
Blues Hogs Original BBQ sauce squeeze bottle
Blues Hogs Original BBQ sauce squeeze bottle
The Wing Glaze
The Spiced Rum Rib Glaze
The Rib Glaze
TLP Touch Of Cherry Bottle
Three Little Pigs Touch OF Cherry bottle